$160.00
Discover Cognacs and Armagnacs, France well known brandies accompanied by single origin chocolates from Monsieur Truffe.
Valerie Blayac from Spirits of France will introduce top of the range Cognacs and Armagnacs served on the best tables in France, their rich history, the regions of France they originate from and the distillation processes. Tips on how to appreciate the spirits will also be included in this unique and upmarket masterclass.
Late afternoon / evening session for approximately 2 hours
Venue: can be at your site or at an agreed external location (a surcharge may apply depending on location).
This is a boutique event to be booked for a group with a limited number of guests (from 12 to a maximum of 24 people) at $160 per person.